SUMMARY
Isopropyl Acetate is a colorless liquid. Isopropyl Acetate is used as a solvent for cellulose, plastics, oil, fats, leather coating, synthetic leather, high-grade printing ink, and paint. Isopropyl Acetate is a component of perfumes and printing inks and is also used to recover acetic acid. Isopropyl Acetate is used as a flavoring agent, dehydrating agent, and extracting agent.
INDUSTRIES
- Textile & Leather Processing: Supplying chemicals for dyeing, finishing, and treating fabrics and leather.
- Plastics Manufacturing: Providing additives and raw materials to enhance plastic production and performance.
- Packaging & Print: Delivering inks, coatings, and materials for high-quality packaging and printing.
- Food & Nutrition: Offering food-safe ingredients and additives to improve quality and safety.
- Paints & Coatings: Supporting protective and decorative surface finishes with specialty chemicals.
- Furniture & Wood: Supplying treatments and finishes to improve durability and appearance of wood products.
APPLICATIONS
- Paints & Varnishes: Providing color and protective finishes for various surfaces.
- Coating Additives: Enhancing adhesion, durability, and appearance in coating formulations.
- Leather Treatment: Chemicals designed to condition, preserve, and improve leather quality.
- Dyes, Pigments & Inks: Delivering vibrant, long-lasting color for textiles, printing, and packaging.
VALUE PROPOSITIONS
- Colorless: Provides clarity and purity, ensuring no unwanted coloration in formulations.
- High Solvency: Effectively dissolves a wide range of substances for superior performance.
MARKET SEGMENTS
- Inks: Supplying colorants and additives for printing and packaging applications.
- Coatings: Providing materials for protective and decorative surface finishes.
- Paint & Dyes: Delivering vibrant color solutions for industrial and consumer uses.
FUNCTIONS
- Solvent: Dissolves or disperses substances for effective formulation and application.
- Dehydrating Agent: Removes moisture to enhance stability and prevent degradation.
- Flavorant: Adds or enhances taste and aroma in food and personal care products.
- Extractant: Used to selectively separate and isolate components in mixtures.